Exploring the Varied Dining Options at VIT Vellore: A Comprehensive Guide

VIT Vellore offers a diverse range of food options that cater to the varied palates of its students. Whether you prefer North Indian delicacies or a wide array of international dishes, the campus dining halls provide a mouthwatering selection. The menus can vary slightly depending on the day of the week, but a typical menu is outlined below to give you an idea of what you can expect.

Typical Breakfast

Breakfast at VIT Vellore is an energizing start to the day, with a variety of options to choose from. You can have:

An egg item, such as a boiled egg, smashed egg, or omelette A slice of toast with butter and jam A main food item, including pav bhaji, vada pav, poha, upma, or uttapam Tea, coffee, or milk

Lunch

Lunch is a highlight of the day, featuring a variety of dishes that change throughout the week. Here’s a typical menu:

Main Course: Options may include Biriyani on Sundays or occasions, Jeera Rice, Lemon Rice or other dishes A vegetable or meat dish, typically a sabji Raita for a refreshing side Chips or Papad Dal Roti or Paratha

Snacks

Snacks are a great way to recharge your energy on the go. The menu includes:

Tapioca or other snacks with tea, coffee, or milk Popular snacks such as Samosa, Pav Bhaji, and Pakoda

Dinner

Dinner at VIT Vellore is designed to satisfy your hunger and leave you content. Here’s a typical menu:

Fruit like banana or watermelon, or other seasonal fruits Raita Roti A vegetable dish, or two dishes such as Paneer Rajma or Mix Vegetables A sweet dish, such as Custard, Kheer, or Sawai

Once a week, a special dish like Paneer Chowmein or Chhole Bhature is served.

Special Mess Menu at VIT Vellore

For the duration of my four-year stay at VIT Vellore, I have experienced the following menu in the special mess:

Breakfast

A glass of fresh juice (more can be taken if desired) Tea or Coffee Cornflakes Cold milk with cornflakes Indian breakfast may include Curry and everything Any preparation of egg, toasted bread, butter, and jam

Lunch

A sweet like Gulab Jamun, Peda, or Jilebi Rice Dal Roti, Nan, Chappati, or Kulcha A special vegetable dish Salad Curd or Butter Milk Papad or Potato Fries Veg Special: Crispy fried vegetables

Snacks

Tapioca or other snacks with tea, coffee, or milk A snack such as Samosa, Pav Bhaji, or Pakoda

Dinner

Fruit such as banana or seasonal fruits Raita Roti A vegetable dish, or two dishes like Paneer Rajma or Mix Vegetables A sweet dish, such as Custard, Kheer, or Sawai

Additionally, there are one special non-veg day per week, and on Wednesday, the menu includes Biryani.

Vegetarian and Non-Vegetarian Dishes

In addition to the regular menu, there are several vegetarian and non-vegetarian dishes available. The non-veg menu includes:

Chilli Chicken Chicken 65 Various Chicken Curries Tandoori Chicken Garlic Chicken

The vegetarian dishes include:

Panner Tikka Butter Paneer Masala Chilli Gobi Baby Corn 65 or Gobi 65 Chilli Potato Fry Mushroom Curry

On special occasions, any one of these dishes is served.

For the Most Accurate and Up-to-Date Menu

To stay informed about the latest menu, it’s advisable to check with the campus dining services or the specific dining hall on the day you plan to eat. The menu at VIT Vellore is designed to cater to diverse tastes and dietary needs, making it a delightful culinary experience for all students.