Overview of Profitability from a Traditional Tandoor in Lahore

When considering the entrepreneurial landscape of Lahore, particularly in the realm of traditional food, a Tandoor stands out as a highly opportune investment. The Tandoor, an ancient method of cooking that remains deeply rooted in Pakistani culture, can generate significant profits.

Profit Potential from Selling Roti and Naan in Lahore

Recent evaluations suggest that a well-managed Tandoor business can yield a profit of approximately 100,000 Pakistani Rupees (PKR) per month. This figure is derived from various operational costs, labor expenses, and ingredient expenses. By separating these costs and focusing on maximizing revenue, entrepreneurs can significantly enhance their profitability.

Breakdown of Calculations

Let's delve into the detailed calculations to understand the potential profitability:

Selling Price of Roti: PKR 15 per roti. Typical Order Size: A common order is for 3 rotis, totaling PKR 45. Cost per Roti: Approximately PKR 20 for high-quality ingredients. Profit per 3 Rotis: PKR 25 (45 - 20) Curry Plate Cost: PKR 20. Profit per Plate of Curry: PKR 45 (curry price - cost) Net Profit per Day (assuming 400 plates): PKR 28,000 (400 plates * PKR 70) Monthly Net Profit (23 operational days): PKR 644,000 (28,000 * 23) Monthly Cost Breakdown: Employee Wages: PKR 80,000 (2 employees * PKR 40,000 each) Power: PKR 4,000 Rent: PKR 15,000 Additional Miscellaneous Costs: PKR 9,800 Net Profit After Costs: PKR 560,000 (monthly net profit - total monthly costs)

These calculations are based on optimal conditions, such as a densely populated, working-class area where there is a high demand for affordable, high-quality food.

Strategic Expansions and Marketing

To capitalize on growing demand, integrating with food delivery apps like FoodPanda can significantly boost your sales. Associating with such platforms can help you reach a broader customer base with minimal additional investment. Furthermore, opening more branches can exponentially increase your returns, provided you maintain consistent quality and customer satisfaction.

Key Takeaways:

The initial investment for managing a Tandoor business can be less than PKR 2 lakh (approximately USD 1,200), with additional costs for marketing for one outlet. Potential monthly profits can exceed PKR 560,000, making it a highly lucrative venture. Strategic marketing and customer relationship management are crucial for sustained success.

For any further clarifications or inquiries, feel free to reach out via the contact information provided.